The children make a small loaf of seeds that they will each take home at the end of the workshop. During the growth of the buns, they discover the transformation of cereals into flour from yesterday to today.
The workshops are reserved for children, during this time, those accompanying them can take a guided tour of the Mill.
Child (6-12 years): €10 (per child).
Online booking.
Periods | Duration: |
---|---|
The April 10 2024 | Wednesday from 14:30 p.m. |
The April 17 2024 | Wednesday from 14:30 p.m. |
The April 24 2024 | Wednesday from 14:30 p.m. |
Jul 10, 2024 | Wednesday from 14:30 p.m. |
Jul 17, 2024 | Wednesday from 14:30 p.m. |
Jul 24, 2024 | Wednesday from 14:30 p.m. |
Jul 31, 2024 | Wednesday from 14:30 p.m. |
The August 07 2024 | Wednesday from 14:30 p.m. |
The August 14 2024 | Wednesday from 14:30 p.m. |
The August 21 2024 | Wednesday from 14:30 p.m. |
The August 28 2024 | Wednesday from 14:30 p.m. |
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