Les confitures du Garnasson

The Garnasson farm
The Garnasson farm
The Garnasson farm
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Producer of artisanal jams cooked in a cauldron. Visit of the farm.

We are jam makers. We transform the fruits of our exploitation. Our jams are cooked in a cauldron and our recipes are diverse and original.
Direct sale at the farm.

  • Environment: In the countryside, River within 300 m, In the mountains, Isolated, On a farm, At the water's edge
  • Adapted tourism: Reception staff sensitized to welcoming people with disabilities

Spoken languages

  • Italy
  • English
  • Français
Services & equipment
  • Parking
  • Phytosanitary purification
  • Sustainable development equipment
  • Management of waste
  • Rainwater collectors
  • Toilets
  • Sale at the property
  • Shop
  • Tourist Documentation
  • Tourist information
  • Catering
  • Free visits
  • Food at the farm
  • Sale in the markets
Rates & payment

Free access. Except your purchases of farm products.

Free

Payment method

  • Bank / credit card
  • Cheque
  • Classic Holiday Vouchers
  • Cash
Opening period
PeriodsDuration:
From 01 Jul to 31 Aug 2024Monday 14:00 a.m. to 18:00 p.m.
Tuesday from 14 p.m. to 00:18 p.m.
Wednesday from 14 p.m. to 00 p.m.
Thursday from 14 p.m. to 00 p.m.
Friday 14 a.m. to 00 p.m.
Saturday 14:00 a.m. to 18:00 a.m.

Telephone 06 16 87 87 40. Visit possible all year round: by appointment only.

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